{"version":"1.0","provider_name":"Nem csak s\u00fctik","provider_url":"https:\/\/eperkajcsik.cafeblog.hu","author_name":"gy","author_url":"https:\/\/eperkajcsik.cafeblog.hu\/author\/gy-2-2\/","title":"Mazsolatorta","html":"<P>&nbsp;<IMG style=\"WIDTH: 491px; HEIGHT: 303px\" height=373 src=\"https:\/\/eperkajcsik.cafeblog.hu\/files\/mazsolatorta.jpg\" width=627><\/P>\r\n<P align=justify><SPAN style=\"FONT-SIZE: 16px; COLOR: #0000ff\">Most \u00e1lljon itt egy recept a Nagymamim tisztelet\u00e9re. Ez nemcsak az \u0151 receptje, ezt \u0151 is s\u00fct\u00f6tte meg, ami itt a f\u00e9nyk\u00e9pen van.<\/SPAN><\/P>\r\n<P align=justify><U><SPAN style=\"FONT-SIZE: 16px; COLOR: #0000ff\">Hozz\u00e1val\u00f3k:<\/SPAN><\/U><SPAN style=\"FONT-SIZE: 16px; COLOR: #0000ff\"> 18 dkg kr.cukor, 6 eg\u00e9sz toj\u00e1s + 3 toj\u00e1s feh\u00e9rje, 13 dkg mazsola, 13 dkg dar\u00e1t di\u00f3 3 ev\u0151kan\u00e1l liszt 3 dkg kaka\u00f3por,&nbsp; f\u00e9l cs. s\u00fct\u0151por.<\/SPAN><\/P>\r\n<P align=justify><U><SPAN style=\"FONT-SIZE: 16px; COLOR: #0000ff\">Kr\u00e9mhez:<\/SPAN><\/U><SPAN style=\"FONT-SIZE: 16px; COLOR: #0000ff\"> 3 toj\u00e1s s\u00e1rg\u00e1ja, 13 dkg porcukor, 3 dkg kaka\u00f3por, 20 dkg vaj. <\/SPAN><\/P>\r\n<P align=justify><U><SPAN style=\"FONT-SIZE: 16px; COLOR: #0000ff\">D\u00edsz\u00edt\u00e9shez:<\/SPAN><\/U><SPAN style=\"FONT-SIZE: 16px; COLOR: #0000ff\"> mazsola.<\/SPAN><\/P>\r\n<P align=justify><SPAN style=\"FONT-SIZE: 16px; COLOR: #0000ff\">18 dkg cukorral habosra kever\u00fcnk 6 toj\u00e1s s\u00e1rg\u00e1j\u00e1t. Hozz\u00e1adunk 13 dkg mazsol\u00e1t \u00e9s 13 dkg dar\u00e1lt di\u00f3t \u00e9s egy f\u00e9l mar\u00e9k lisztet (3 ev\u0151kan\u00e1llal),&nbsp;f\u00e9l cs.&nbsp;s\u00fct\u0151port,&nbsp;3 dkg cukrozatlan kaka\u00f3port \u00e9s 9 toj\u00e1s habb\u00e1 vert feh\u00e9rj\u00e9t. (Az el\u0151z\u0151 6 toj\u00e1s\u00e9t \u00e9s m\u00e9g 3-\u00e9t, aminek a s\u00e1rg\u00e1j\u00e1t f\u00e9lretett\u00fck). Kizs\u00edrozott, lisztezett, (vagy s\u00fct\u0151pap\u00edrozott) kb. 25x35 cm-es&nbsp;tepsiben s\u00fctj\u00fck. Nem szabad n\u00e9zegeti a s\u00fct\u0151ben, mert \u00f6sszeesik, \u00fagy s\u00fctj\u00fck, mintha pisk\u00f3tat\u00e9szt\u00e1t s\u00fctn\u00e9nk.<\/SPAN><\/P>\r\n<P align=justify><U><SPAN style=\"FONT-SIZE: 16px; COLOR: #0000ff\">Kr\u00e9m:<\/SPAN><\/U><SPAN style=\"FONT-SIZE: 16px; COLOR: #0000ff\"> 3 toj\u00e1s s\u00e1rg\u00e1j\u00e1t, 13 dkg porcukorral habosra kever\u00fcnk, hozz\u00e1adunk 3 dkg cukrozatlan kaka\u00f3port \u00e9s 20 dkg vajat, vagy margarint. <\/SPAN><\/P>\r\n<P align=justify><SPAN style=\"FONT-SIZE: 16px; COLOR: #0000ff\">Kett\u00e9v\u00e1gjuk hossz\u00e1ban a kis\u00fclt t\u00e9szt\u00e1t, \u00e9s egym\u00e1sra rakjuk. K\u00f6zep\u00e9t tetej\u00e9t \u00e9s oldal\u00e1t is bevonjuk a kr\u00e9mmel, majd vill\u00e1val hull\u00e1mokat h\u00fazva d\u00edsz\u00edthetj\u00fck \u00e9s mazsolaszemekkel d\u00edsz\u00edthetj\u00fck.<\/SPAN><\/P>","type":"rich"}